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Golden Hour Sour cocktail made with Pollinator Crimson Amaro, served in a coupe glass with lemon garnishGolden Hour Sour cocktail made with Pollinator Crimson Amaro, served in a coupe glass with lemon garnish
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Golden Hour Sour: A Crimson Amaro Cocktail

A vibrant aperitif-style sour with herbaceous depth and a touch of citrus. Golden Hour Sour balances the bittersweet complexity of Crimson Amaro with fresh lemon and honey for a golden glow in every glass.

  • Bright
  • Herbaceous
  • Sour

Ingredients

  • 2 oz Pollinator Crimson Amaro
  • 1 oz fresh lemon juice
  • ¾ oz honey syrup (1:1 honey + water)
  • 1 egg white (or ½ oz aquafaba for vegan option)
  • Dash of Angostura bitters (optional, for garnish)
  • Lemon wheel or twist, for garnish

Instructions

  • Add the Crimson Amaro, lemon juice, honey syrup, and egg white (or aquafaba) to a cocktail shaker without ice.
  • Dry shake vigorously for 10–15 seconds to emulsify.
  • Add ice and shake again until well chilled and frothy.
  • Strain into a chilled coupe or rocks glass.
  • Garnish with a dash of bitters on the foam and a lemon wheel or twist.

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